Banana Bread

so this whole banana bread thing is pretty exciting for me because i have never fully developed a baking recipe all on my own so... kudos me!

as you can tell by the recipe it's super easy to make so you should definitely make one!

Better (for you) Banana Bread
serves: 12
points per serving: 4

2 cups all purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 medium sized bananas
2 large eggs
1/2 cup white sugar
1/2 cup brown sugar (loosely packed)
1/2 cup fat free vanilla yogurt (i like Stonyfield Farms)
1/2 cup no sugar added apple sauce (i like Mott's)

preheat oven to 350 degrees.

sift together flour, baking soda, baking powder and salt in large bowl.

in smaller bowl mash bananas using a hand mixer until almost completely smooth.  add eggs, sugars, yogurt and apple sauce and mix until fully incorporated.

add banana mixture to flour mixture and mix until combined.  do not over mix!

pour batter into greased loaf pan and bake for approximately 45 minutes or until a knife comes out clean when you poke the bread.

enjoy!

-V